Week 3
Monday
Sausage stroganoff with rice
Fish gratin with leek and carrot
Vegetarian sausage stroganoff with rice
Tuesday
Fried rimmed pork with potato buns and lingonberries
Meatballs with mashed potatoes, cream sauce and gherkins
Vegetarian meatballs with mash and tomato sauce
Wednesday
Sweet chili gratin chicken with rice
Butter-fried fish with dill mayonnaise
Vegetarian stew with rice
Thursday
Pea soup with pancake, home-cooked jam and cream
Beef stew with thyme, garlic, carrot and pearl onion
Vegetarian soup with pancake, homemade jam and cream
Friday
Schnitzel with red wine sauce, garlic butter and roasted potatoes
Crispy baked fish with cold Skagen sauce
Vegetarian Schnitzel with red wine sauce, garlic butter and roasted potatoes
